Panettone
Lagaccio biscuits
Classic Line
Lagaccio biscuits, from the ancient Genoese tradition, are butter biscuits with a unique shape, crumbly and light, processed for 28 hours…Ideal for breakfast or a snack for children, and why not…also spread with a thin layer of jam. In our stores in packs of gr. 500, or according to the need, by weight. Store at room temperature.
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